Information about the traffic break and booking of your journey after 24/1 is located here.
Feast upon our archipelago buffet where you will find local specialties such as smoked trout from Käringsunds Fisk, cured and smoked salmon from Roslags Fisk, locally produced cheeses from Väddö Dairy Farm, meats from Dahlmans, smoked ham & sausages from Musko smokehouse in Väddö and crisp bread from Roslags Bröd (bakery). Each restaurants offers a distinctive menus with traditional favorites and new taste experiences. Welcome onboard and enjoy a spectacular dining experience!
Kafé Käringsund and Bistro Byholma
Kafé Käringsund and Bistro Byholma offers traditional Scandinavian home cooked food, shrimp sandwiches, barbeque meals, pastries, coffee and ice cream. Enjoy a good meal in a pleasant environment.
In buffet restaurant Bornholm our great archipelago buffet is inspired by themes depending on season. The food is mostly cooked from the base of our chefs.
Delicious courses made from seasonal ingredients accompanied by wines carfuly selected to fit each course. Our à la carte restaurant is the obvious choise for anyone who wants to enjoy that little extra.
Enjoy our great brunch buffet in Buffé Bornholm. Swedish meatballs, crispy bacon, pies, crêpes with blueberry jam and much more. Brunch is served on the 10:00 departure from Grisslehamn.
Enjoy our great archipelago buffet with lots of Swedish and Åland delicacies like creamy salmon, "black" bread, Musko sausages, veal steak and much more. The basis of cooking consists of classic dishes with new flavors and combinations.
Enjoy our easter buffet which is served in restaurant Bornholm on 12-22/4 2019 with lots of delights. Herring, salads, shrimps, fish, chicken and several lamb and meat dishes. Of course there is also Finnish memma on the dessert buffet and other sweet delicacies.