Christmas is a time of warmth, joy and community. And what would Christmas be without the magnificent Christmas table? Let us take you on a tasteful journey where traditional flavours and festive culinary surprises meet.
Our Christmas buffet is nothing less than a feast for your taste buds. Our talented chefs have put together a menu of traditional favourites and modern twists. Let yourself be tempted by juicy Christmas ham, perfectly fried meatballs, delicious herring and of course there is something good from the dessert table to finish off.
From Åland Christmas sausages to prince sausages from Roslagen
Some of the Åland delicacies that take place on the Christmas table are Christmas sausages, rolled pickles from Dahlmans, pickled herring from Leif and Gerd Bergman and black bread from Ålandsbagarn. From Roslagen you will find, among other things, prinskorv from Stabbykorv, Bröderna Linusson's veal pickles and gravad and hot smoked salmon from Roslagsfisk. The Christmas ham comes from Sandby Gård in northern Roslagen.
But there are more benefits to a Christmas dinner cruise - beyond the delicacies. You get a lot in one go. A nice day trip, a large Christmas table with a sea view and the opportunity to shop for Christmas presents on board. Plus, you can travel during the day and be back home by evening - it's convenient.
Those who wait for something good never wait too long, the big Christmas table is served 14/11-23/12 2025 on the 13.30, 15.00 and 18.30 departures and on the 10.00 departure on Saturdays. Eating Christmas dinner is often an art in itself - at least for those who want to savour all the delicacies before satiety strikes.
