From Åland Christmas sausages to prince sausages from Roslagen
Our lavish Christmas buffet brings together the very best of both Åland and Roslagen. Among the Åland favourites, you’ll find traditional delicacies such as Christmas sausage, rolled brawn, pickled herring and the classic black bread. From Roslagen, we source several carefully selected specialities, including ‘prinskorv’ sausages, the much-loved veal pâté from Bröderna Linusson, and gravad and hot-smoked salmon from Roslagsfisk. Of course, we also serve a flavourful Christmas ham from Sandby Gård in northern Roslagen. Together, these local ingredients create a Christmas buffet brimming with authentic flavours, craftsmanship and proud culinary traditions.
Our Christmas buffet is served between 13 November and 23 December 2026 on departures at 13.30, 15.00 and 18.30, as well as on the 10.00 service on Saturdays.