The basis of cooking consists of classic dishes with elements of new flavors and combinations. The food is made from seasonal ingredient and most of it is made on board.
Besides the taste it's very important that the food is also enjoyable for the eye. On the archipelago buffet you will find herring, hot smoked salmon, roe with crème fraîche and onions, Musko sausages, BBQ ribs, and lots of other delicacies from Roslagen and Åland. On the dessert table you will find Åland pancake with prune cream, cheese plate, cake and ice cream.
Archipelago buffet is served 19/4–22/9 at departure 13.30, 15.00 and 18.30.
Price online Archipelago buffet 265:–
(domestic price on board 285:–)
Children eat at a cheaper price, see fares here. Please note that a seat should be booked in the restaurant for children of all ages. Meals on board can be booked online (at web price) and by phone (at regular price) until the day before departure. You can also buy your meal at the regular price on board, subject to space in the restaurant.